Ozlem Warren – Serves piping hot Turkish Pizza!

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Lahmacun, Turkish Pizza with Ground Lamb and Piyaz: Onion, Tomato and Parsely Salad – served piping hot by Ozlem Warren, Turkish Culinary Expert.

I hope you enjoy this easy, delicious recipe.
Afiyet Olsun,

My next Turkish Cookery Class is on April 8th at Divertimenti Cookery School, with Pistachio lamb kebabs, baked courgette with feta & dill and many more. Here’s more information on my Turkish Cookery Classes, hope you can join us.

1 Ozlem Warren Live Enounters Magazine March 2017

2 Ozlem Warren Live Enounters Magazine March 2017

© Ozlem Warren

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